Canadian Organic Wild Blueberry Quinoa (serves 4)
1 cup cooked quinoa
1 cup frozen organic wild Canadian blueberries (thawed for 12 minutes or overnight in fridge)
1 tsp of real Quebec maple syrup to drizzle over (NO, table syrup is not acceptable!!)
Sprinkle of cinnamon
Mix warm quinoa with thawed blueberries, toss cinnamon over and drizzle with the maple syrup.
Food Fact: Quinoa is one of the only plant based sources of protein to contain all 9 essential amino acids that make it complete, making it an ideal source of good quality protein as well as a high source of whole grain fiber. The blood sugar stabilizing cinnamon and magnesium rich natural maple syrup in this breakfast will truly leave you shouting: WE ARE THE CHAMPIONS!!!